
From the website: A funky, fruity, panoramic fermentation in ultra-high-def multi-colour. We hope you enjoy every aspect of a Saison brewed from this perspective. 6.3% ABV
Appearance: Mildly cloudy with a light lemon yellow body to it. Moderate amount of carbonation in the body and a lot of snow white foam on the head that quickly diminishes, leaving behind a spider webbing of foam on the glass.
Aroma: Brett! It's funky, bit of leather and wood but not in-your-face. It has a good amount of lemon, a decent amount of sweetness from the malt (I feel reminiscent of honey), slight grassiness to it, and a tad bit of sulphur unfortunately.
Taste: Decently tart with a good amount of lemon popping out. Moderate amount of barnyard funk to give it a bit of woodiness and leather, though thankfully it doesn't smell anything like the barnyard that's 50 feet from me, thankfully! Moderate amount of sweetness with a bit of honey to it, a hint of booziness, and a light breadiness to it. The beer is moderately dry and very carbonated for the mouthfeel, while the aftertaste is a combination of wet dough and lemon.
Overall Thoughts: The sulphuric aroma really put me off but it really didn't show up for long thankfully. This is citrusy, has a good amount of funk but not overpowering, and a decent amount of sweetness. The hops don't really overpower at all, letting the malt and yeast take over for the most part. Decently dry, a bit heavy on the stomach but this is probably my go-to beer of summer of 2020, I can't get enough of Saisons! Definitely more of an American Farmhouse-style Saison but definitely has notes reminiscent of a classic old school Belgian Saison.
https://driftwoodbeer.com/beers/viewfield/
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